Cut Like a Pro
February 26, 2026 12:00 AM
Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice, and mince like a pro.
Discover how to handle your knife with precision and ease, practice essential techniques, and pick up pro tips that make prep work faster, safer, and more enjoyable. Whether you're sharpening your basics or starting fresh, this focused class will elevate your everyday cooking.
Bonus: Bring your favorite knife and we’ll sharpen it for free during class—because every great cook deserves a razor-sharp edge.
Cut Like a Pro90 Central Way
Kirkland, Washington 98033
United States
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