Signature Series: Cookie Exchange in Kirkland
November 30, 2026 10:00 AM
Four classic cookies, made from scratch and taught with the technique behind them. In this two hour workshop your chef instructor will guide you through building jam filled Linzer cookies, showing you how to keep a sugar cookie crisp while filling it with jam. You'll learn the ratios that make dark chocolate hazelnut lace cookies thin and crackly, then toast coconut for macaroons that hold together without turning dry. We'll close with chewy ginger molasses cookies and the trick to keeping their centers soft while the edges set. Sample each variety in class and recreate them at home for your next cookie exchange.
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90 Central Way Kirkland, Washington 98033 (425) 827-1311