Everyday Breads
May 18, 2026 12:00 AM
Master the art of baking bread in this hands-on class! You’ll learn to craft one versatile dough that transforms into three distinctive loaves: a comforting cinnamon raisin, a rustic whole wheat with olives and rosemary, and a classic white bread. Plus, our chef instructor will guide you through making your own salted butter that goes great on all three loaves.
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Everyday Breads620 6th Street S, Kirkland, WA
Kirkland, Washington 98033
United States
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